Description

1. Pick up food orders from restaurants and deliver them to customers on time.
2. Ensure food is handled carefully and delivered in good condition.
3. Verify order details before leaving the restaurant and at the time of delivery.
4. Maintain polite and professional behavior with customers and restaurant staff.
5. Follow traffic rules and company guidelines while performing delivery duties.

Basic Requirements:

• Valid driving license and own two-wheeler (if required).
• Smartphone with internet access.
• Ability to work in shifts and local area knowledge.

Job Responsibilities

Not specified

Skills and Abilities

Not specified

Educational Qualification

• Madhyamik
• 10th Standard

Benefits

• Permanent

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